Russian Dressing for Lettuce Wedges

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Recipe provided by Anne Schwartz of the Marion Rappaport Chapter.

Ingredients:

1	cup good Mayonnaise
¼	cup Chili Sauce
1	tbs. chopped Pickle or Relish
2	Stuffed Olives, finely chopped
	dash of Onion Salt & Pepper

Directions:

Mix well and let chill for at least 1/2 hour.

To make this a Thousand Island Dressing add 1 chopped egg.

Source:

A Cook's Tour by B'nai B'rith Women: Northern New Jersey Council - First Edition 1960